Tag Archive | "grills"
We draw on Boop's experience as pit man
Long before "Sideways" made the Hitching Post steakhouse in Buellton famous, before butchers even carried a cut called tri-tip, cattlemen on the Central Coast were harvesting a lean part of the bottom sirloin and grilling it over hot coals created from oak deadfall. It evolved into what has become known as Santa Maria-style barbecue.A son [...]
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Wednesday, July 28, 2010
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